- Consumer Reports finds that two thirds of supermarket chickens harbor either salmonella or campylobacter (Consumer Reports, Jan. 2010)
- Lab grown meat could be available for sale within five years (UK Telegraph, 11/29/09)
- Food banks save money and increase efficiency by going high tech (Time, 11/27/09)
- Heritage turkeys were expensive but popular this Thanksgiving (NY Times, 11/26/09)
- Michael Pollan's favorite farmer talks about how his faith influences his farming (Christian Science Monitor, 11/24/09)
- Vertical farming allows urban growers more square footage (NY Times, 11/19/09)
- Profile of a Brooklyn farmer - her farm is across from Ikea! (NY Times, 11/17/09)
- The USDA reports that 50 million Americans, including almost 1 in 4 children, are food insecure (Washington Post 11/17/09)
- British researchers link processed foods to depression (BBC News, 11/2/09)
December 1, 2009
News Round-Up
I've been meaning to do this more often. Here goes news round-up #2:
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